Ready, Set, Weekend with the Garden of Eatin'

Lately, I have been trying to come up with ways to bump up the jam on frozen yogurt treats. This is hands down one of the easiest “knock your socks off” recipes you will ever make and I’m betting that a 2 year old could figure out how to put this together.

One thing I love about this is that you can customize your buttons to your own tastes. What you need is this………. YOGURT. Hello? Is this right up your alley? It is mine !!! Let’s get started. Grab a cookie sheet and line it with wax or parchment paper. Now grab a container of ANY flavor yogurt. I used 3 because I’m clearly nuts for colors. Aren’t they pretty? Still with me? Okay….onwards to step 2. Pour yogurt into small plastic sammie bags and set aside. *Tip: Place the sandwich bag inside a glass and pour in your yogurt. Still good? Now snip a small corner off one corner of the bag but hang on a second……..DO NOT….I repeat……..DO NOT squeeze them because you will end up with yogurt all over your counter and floor…….I know this because I have done it and screamed. Gently lay them down on the counter or a piece of wax paper until you are ready to pipe. Pipe small button sized drops onto your cookie sheet and freeze for an hour. I mean really. Is this not something you are going to do right now? Of course you are!!!! See ya next week !! Debi @thegardenofeatin xoxo