April 17, 2017
The second the sun comes out, we’re ready for bright colors & ice cream cones. And what’s a more perfect treat for a spring party than sprinkle cones and cotton candy?! It’s easy to do it yourself, and your guests are going to love these adorable desserts.
You will need white chocolate chips, ice cream cones (we used pretzel, but waffle cones work too!), sprinkles, tin foil, a rubber spatula and cotton candy.
Step 1: Melt your white chocolate and set up your table.
Step 2: Roll your cone in the white chocolate and use the spatula to smooth it out.
Step 3: Spread out the sprinkles on the tin foil and roll the cone evenly in the pile, being sure to cover all the chocolate.
Step 4: Place the cones on the tin foil and place in the freezer for 30 minutes to allow the chocolate to harden. Then take a small bundle of cotton candy and place in the cone!
Cutest. Dessert. Ever.